The Ancora Restaurant which is located in the Porto San Giorgio Marina offers its guests a traditional fish-based cuisine in an attractive nautical setting.
The specialities of the restaurant are fish hors d’oeuvres and typical dishes like the “Sangiorgese” stew: excellent food at affordable prices - a typical menu costs on average 35,00 - 40,00 euro.
Ingredients are carefully selected by the restaurant staff to enhance the flavour of freshly caught fish and other dishes; a guarantee of quality and excellence which satisfies even the most demanding palates.
The restaurant is just a short walk from the city centre and has a beautiful sea view: the ideal venue for special occasions or business lunches.
The spacious terrace of the Ancora seats up to 150 guests.